Bakery & Desserts
Christmas Gingerbreads
Serves: 50 pieces
Time: 2 hours
Difficulty: easy
Gingerbreads are unforgettable part of Czech Christmas. Preparation is not difficult, you just need to put baked gingerbreads aside for 2 weeks and wait till they soften. That’s why you can start baking at the […]
Apricot Filled Curd Cheese Dumplings
Serves: 4
Time: 20 minutes
Difficulty: easy
Sweet fruit dumplings (ovocné knedlíky) are unreservedly linked to summer days. But as always there are many ways how to cook this sweet recipe. You can prepare fruit dumplings from leavened dough, curd cheese or […]
Strawberry Popsicles
Serves: 8
Time: 30 min
Difficulty: easy
Summer just started (in the Northern Hemisphere) and that’s great time to bring you some summer recipes full of fruits. In Czech Republic roads are surrounded with small stalls selling fruits like strawberries and other […]
Babovka – Czech Marble Cake
Serves: 10
Time: 1h 30min
Difficulty: easy
Czech Bábovka or Marble cake is typical sweet bakery product. Many people remember the time when they were children and there was always a marble cake on their grandmother’s kitchen table. Most people prepare a […]
Bublanina – Cherry Sponge Cake
Serves: 20 pieces
Time: 1 hour
Difficulty: easy
Bublanina is a classic sponge cake baked during summer season. Mainly during season of cherries, strawberries and other berries. You can say that this sponge cake can be made with almost every fruit from people’s […]
Apple Strudel
Serves: 10
Time: 1 hour
Difficulty: easy
Apple strudel is traditional Czech pastry that have its origin in Austrian cuisine. It’s very popular dessert in Czech cuisine and across Central Europe thanks to history of Austro-Hungarian Empire. Apple strudel is quite easy […]
