Post Tagged with: "liver sausage"

Homemade Liver Sausage

Homemade Liver Sausage

Serves: 4

Time: 3 hours

Difficulty: difficult

Jitrnice (liver sausage) are essential product of every pig slaughter and they are produced in all of Czech Republic. Depending on region, their preparation changes. In some parts of Moravia, people add semolina instead of […]

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